Mango is known as the king of fruits for its sweet and luscious taste, and wed have to agree: it rules.
This warm and hearty oatmeal breakfast is made with juicy chunks of real mango and just a little sugar.
Whole-grain oats
Real mangos
Vegetarian
Gluten Free
Single-serving
5-year shelf life
Easy to prepare: Open bag, remove and discard enclosed oxygen absorber before preparation. Expand bottom of bag. Add 3/4 - 1 cup boiling water, stir thoroughly, seal and let sit for 5 minutes. Adjust water to change consistency to your liking. Stir before eating.